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Suggestions

Suggestion

  • Brandada de pulpo 19,00€
  • Pate of partridge, the classic style Lhardy 22,00€
  • Artichokes of Tudela, foie gras and truffle 24,00€
  • Sea bass with parmentier potatoes purple 31,00€
  • Pigeon stew with emulsion of chickpeas and rice 26,00€