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Takeaway

Takeaway

Specialties Lhardy

  • Tripe Madrid Lhardy 26.00€/Kg
  • Full Cooked Lhardy 28.00€/Rac
  • Consommé Lhardy 15.90€/Litro
  • Consomé LHARDY con guarnición 19.90€/Litro
  • Poultry livers (kidneys) 18.00€/Kg
  • Gazpacho 18.00€/Litro
  • Gazpacho con guarnición € 22.00 / liter

Soups, Creams and Pasta

  • Lobster cream-soup € 36.00 / liter
  • Crema vichyssoise € 22.00 / liter
  • Soup cooked 19.90€/Litro

Salads, Eggs and Tickets

  • Russian salad 19.90€/Kg
  • Fried varied 24.00€/Rac
  • Spanish Tortilla 4.00€/Rac
  • Vol-au-vent huevos con jamón ibérico 17.00€/Rac
  • Vol-au-vent with salmon eggs 19.00€/Rac
  • Vol-au-vent eggs with truffle 21.00€/Rac
  • Vol-au-vent vacíos 4.00€/Rac

Fish and Seafood

  • Chipirones en su tinta 38.00€/Kg
  • Chipirones en su tinta con guarnición 42.00€/Kg
  • Sole in Champagne Lhardy 27,00/Rac
  • Cold sea bass with prawns s/m.Rac
  • Medallones de merluza 10.00€/Ud
  • Merluza romana o plancha 29.00€/Rac
  • Basque Hake 33.00€/Rac
  • Smoked salmon 51.00€/Kg

Poultry

  • Pato a la naranja (1/2 pato) 22.00€/Rac
  • Pechuga Ville Roy 6.50€/Ud
  • Pechuga Ville Roy ¼ € 5.00 / Out
  • Perdices estofadas (1/2 perdiz) 16.00€/Rac
  • Roast chicken 7.90€/Ud
  • (Large) Roast Chicken 10.60€/Ud
  • Pollo pepitoria 5,90€/Rac
  • Roasted chicken stuffed largest 68.00€/Ud

Meats

  • Meatballs 28.00€/Kg
  • Trotters 18.00€/Kg
  • Braised Pork Leg (approx 15 people) € 160.00 / Out
  • Roast-Beef 42.00€/Kg
  • Solomillo 26.00€/Rac
  • Solomillo mechado 30.00€/Rac
  • Roast veal 42.00€/Kg

Sauces and Garnishes

  • Garnish salmon 5.00€/Rac
  • Guarnición de verdura de temporada 7,70€/Rac
  • Straw Potatoes 6.60€/Rac
  • Patatas soufflé (10 ud) 8.00€/Rac
  • Chestnut puree 35.00€/Kg
  • Applesauce 30.00€/Kg
  • Puré de patata 14.80€/Kg
  • Sauce for meat or poultry 15.90€/Litro